USDA Ribeye Butter-Aged Steak 1 kg (1" per cut, 3 slices)
₱1,700.00
Add to Bag- Type:: Fresh & Frozen Meats
- Brand:: Luka's Butter Steaks
Description
The ribeye, cut from the front part of the loin of the rib primal section, is the most tender and juiciest cut of beef. It is known for great marbling, making every bite flavorful and tender. Our butter aging process makes our Ribeye meat more tender and easy to prepare.14 Days Butter-Aged